How to Make Ultimate Crockpot Venison pot roast

Crockpot Venison pot roast.

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, crockpot venison pot roast. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Crockpot Venison pot roast is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Crockpot Venison pot roast is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook crockpot venison pot roast using 11 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Crockpot Venison pot roast:

  1. {Get 6 medium of red potatoes,cut into half,then into quarters (skin on).
  2. {Make ready 4 slice of carrots.
  3. {Get 1 medium of onion sliced in strips.
  4. {Make ready 2 clove of garlic chopped.
  5. {Make ready 2 of beef boullion cubes.
  6. {Make ready 1/2 cup of ketchup.
  7. {Take 1 envelope of onion soup mix.
  8. {Make ready 1/2 cup of water.
  9. {Take 1 1/2 lb of venison stew meat (frozen).
  10. {Get 1 1/2 tsp of Worcester sauce.
  11. {Take 1 1/2 tbsp of steak sauce.

Instructions to make Crockpot Venison pot roast:

  1. Add all ingredients in order.
  2. Cook on high 4 hours,stirring along the way..

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