Recipe of Favorite Coffee Cake with Cinnamon Sugar Filling

Coffee Cake with Cinnamon Sugar Filling. A Delicious Snack Bar You Can Feel Good About Eating. Make the topping by whisking together the sugar, salt, flour, and cinnamon. Add the melted butter, stirring until well combined.

I am a big coffee cake fan and this one was the best one I've had. The VERY Best Coffee Cake Recipe ever is moist and buttery, with a cinnamon sugar layer in the middle topped with crumb topping and a sweet glaze icing. Perfect for breakfast or brunch with a hot cup of coffee!

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, coffee cake with cinnamon sugar filling. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

A Delicious Snack Bar You Can Feel Good About Eating. Make the topping by whisking together the sugar, salt, flour, and cinnamon. Add the melted butter, stirring until well combined.

Coffee Cake with Cinnamon Sugar Filling is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Coffee Cake with Cinnamon Sugar Filling is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook coffee cake with cinnamon sugar filling using 13 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Coffee Cake with Cinnamon Sugar Filling:

  1. {Make ready 2 packages of dry yeast.
  2. {Prepare 1/2 cup of warm water.
  3. {Make ready 4 of cups, sifted flour.
  4. {Prepare 1/4 cup of sugar.
  5. {Take 1 tsp of salt.
  6. {Prepare 2 sticks of butter, cold.
  7. {Take 2 of eggs, well beaten.
  8. {Get 1/2 cup of scalded milk, cooled.
  9. {Get 1/4 cup of melted butter, divided.
  10. {Make ready 1 tbs of cinnamon, divided.
  11. {Take 3/4 cup of sugar, divided.
  12. {Prepare of nuts, optional.
  13. {Make ready of Vanilla Frosting.

Make sure to try my Sour Cream Pecan Coffee Cake too! Is there anything better than cake for breakfast? This coffee cake recipe is moist and buttery with a ribbon of cinnamon in the middle and brown sugar streusel topping. It has a deliciously tender crumb because it's made with sour cream and the cinnamon streusel doubles as the filling and topping.

Instructions to make Coffee Cake with Cinnamon Sugar Filling:

  1. Scald milk, let cool.
  2. Add yeast to warm water, stir until dissolved.
  3. Combine in a large mixing bowl, sifted flour, sugar, and salt. Cut in sticks of butter using a pastry cutter. Add in beaten eggs, scalded milk, and dissolved yeast. Mix until ingredients are distributed and forms a dough..
  4. Cover the bowl and let rise in a warm space until doubled in size, about 1 hour..
  5. Split dough in half. On a floured surface, roll out dough into an 18"x 18" square. Brush on 2 tbs of melted butter to each square. Sprinkle on cinnamon and sugar. Add nuts. (This is an optional filling, any pastry filling of choice can be added at this step.).
  6. Roll the dough into a spiral. Tuck in the ends. Place both loafs on a nonstick baking sheet. Add 3 diagonal slits to each loaf. Cover and let rise for 45 minutes..
  7. Bake for 25 minutes at 375 degrees F. Let cool..
  8. Frost on top and cut into 1" slices. Enjoy!.
  9. The loaves freeze well. Take out of the freezer the night before to enjoy the next day..

Use for Braided Coffee Cake or Coffee Cake Ring. Spread butter over dough; sprinkle with sugar mixture. Sourdough coffee cake is a deliciously sweet, sourdough, vanilla cake layered with a cinnamon filling and topped with brown sugar crumble. It's the most scrumptious breakfast treat for the holidays or the weekend. Easy Blueberry Pie Coffee Cake is wonderfully moist and topped with brown sugar, cinnamon, and an easy glaze.

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