Recipe of Speedy Extravagant Steak Salad

Extravagant Steak Salad. Great recipe for Extravagant Steak Salad. This is a dish I often make whenever I see steak on sale at the supermarket. Avoid boiling it down too much!.

You can sub crumbled goat cheese or feta for the blue cheese and walnuts or pecans for the hazelnuts. Take the steak out of your fridge and evenly coat both sides with the salt and pepper. Add all the salad ingredients to a salad bowl.

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, extravagant steak salad. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Great recipe for Extravagant Steak Salad. This is a dish I often make whenever I see steak on sale at the supermarket. Avoid boiling it down too much!.

Extravagant Steak Salad is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Extravagant Steak Salad is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook extravagant steak salad using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Extravagant Steak Salad:

  1. {Get 2 of Beef Steak.
  2. {Make ready 1 bag of Mesclun mix.
  3. {Take 1 bunch of Watercress.
  4. {Make ready 1 clove of Garlic.
  5. {Get 1 tbsp of Olive oil.
  6. {Prepare 1 dash of Salt and pepper.
  7. {Prepare 1 tbsp of A- Soy sauce.
  8. {Take 1 tbsp of A- Cooking sake.
  9. {Make ready 1 tsp of A- Butter.
  10. {Prepare 1 of Wasabi.

Heat a cast iron or heavy-bottomed pan over high heat. Drizzle the avocado oil over both sides of the steak. No matter how you like your steak, these salads are well done — they're among Food Network's most popular steak salad recipes. Check them out, have a taste, and build up your repertoire.

Instructions to make Extravagant Steak Salad:

  1. Heat a frying pan with olive oil, fry the thinly sliced garlic, take them out when golden brown. Put the salt and peppered steak into the pan..
  2. Place the mesclun and mixed watercress on a plate..
  3. The steak should be cooked just 2 and a half minutes on one side, and turned over to cook a further 2 and a half minutes on the other side until golden brown. Add the A seasoning ingredients with the meat juice to make the sauce..
  4. Cut the steak into bite-sized cubes, and serve on the plate from Step 2. Put the garlic on top. If you'd like, have wasabi with the sauce made in Step 3..

To serve, divide salad greens among four plates. Steak salad loaded with juicy marinated steak, a rainbow of fresh veggies, crunchy croutons and creamy blue cheese dressings AKA this black n' blue steak salad is the salad of your dreams! This Steak Salad recipe is a hearty, fully loaded salad that's simply irresistible. Higher quality gorgonzola or blue cheese will be a little more expensive, but it is totally worth it for this steak salad. Usually, the higher quality the cheese, the more flavorful it will be.

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