Recipe of Favorite Vegan Banana and Oat Pancakes

Vegan Banana and Oat Pancakes. Low Prices on Oats So Simple Banana. Free UK Delivery on Eligible Orders For Every Rep, Every Run, Every Game. We Are The Fuel Your Body Needs To Succeed.

These vegan banana oat pancakes are healthy, fluffy pancakes to start the day with healthy carbs and plant-based proteins. How to make banana oat pancakes vegan? Most banana pancakes with oats are actually banana egg pancakes.

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, vegan banana and oat pancakes. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Vegan Banana and Oat Pancakes is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Vegan Banana and Oat Pancakes is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook vegan banana and oat pancakes using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Vegan Banana and Oat Pancakes:

  1. {Make ready 50 g of Plain Flour.
  2. {Get 50 g of Self-raising Flour.
  3. {Make ready 50 g of Oats.
  4. {Make ready 2 of ripe Bananas.
  5. {Take 1 1/2 tbsp of Vegan butter (and a bit more for frying).
  6. {Take 200 ml of Alternate milk (I used oat).
  7. {Make ready 1 tsp of Baking powder.
  8. {Prepare 1 1/2 tsp of Cinnamon.
  9. {Take Pinch of Salt.
  10. {Make ready 1 of cap of Vanilla Extract.
  11. {Take of Icing Sugar- to your own taste.

I cook the pancakes on each side in a non-stick pan. To a mixing bowl, add banana and mash. Then add oil, maple syrup, baking powder, and salt and whisk to combine. Then add non-dairy milk (start with the lesser amount and work your way up as needed) and whisk to combine.

Instructions to make Vegan Banana and Oat Pancakes:

  1. Whizz (or mash) up the banana and vegan butter. Whizzing gives the pancakes a smoother texture, whereas mashing gives you more lumps of banana flavour. When combined, add the oats and salt..
  2. In a large bowl sift the flour, baking powder and cinnamon. Take the banana mixture and add into the dry ingredients. Add the milk. Mix the ingredients until they're well combined; the batter should become quite thick. Add icing sugar if needed..
  3. Heat up a non-stick pan with a small amount of oil. When smoking hot dollop the pancake mix into the pan- use about 3 tablespoons. Flip the pancake and keep on the heat until both sides are golden brown and evenly cooked. Push on the top of the pancakes with the spatula to make sure they are cooked through..
  4. When done put the pancake onto a plate beneath a tea-towel to keep warm. Repeat until the batter is used up, you might need to add more oil between pancakes. Serve with what you like, I love these pancakes with banana, strawberries, maple syrup and pistachio..

If using coconut oil and it hardens or clumps, it's not a big deal. These delicious vegan blender banana oat pancakes are packed with whole food plant based ingredients! While the pancake batter is oil-free, cooking them with oil is optional. I choose to add a little coconut oil to my pan when I cook them so they don't stick and because I love the taste it adds to the pancakes. Just blend up banana, oats, sweetener, leavening and a bit of almond flour and done!

So that’s going to wrap this up for this special food vegan banana and oat pancakes recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!