Steps to Prepare Ultimate Amazing Pecan Coffee Cake

Amazing Pecan Coffee Cake. Find Deals on Grandma Coffee Cake in Groceries on Amazon. Amazing Pecan Coffee Cake Amazing Pecan Coffee Cake. Butter a tube pan well and liberally coat it with the cinnamon sugar.

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Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, amazing pecan coffee cake. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

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Amazing Pecan Coffee Cake is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Amazing Pecan Coffee Cake is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook amazing pecan coffee cake using 16 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Amazing Pecan Coffee Cake:

  1. {Prepare of Cake.
  2. {Prepare of All purpose flour.
  3. {Get of Salt.
  4. {Make ready of Baking powder.
  5. {Get of Butter, softened.
  6. {Take of Sour cream.
  7. {Take of White Suger.
  8. {Get of Vanilla extract.
  9. {Prepare of Eggs.
  10. {Prepare of Topping.
  11. {Make ready of Chopped Pecans.
  12. {Prepare of Ground Cinnamon.
  13. {Make ready of Brown Suger.
  14. {Take of Butter melted.
  15. {Make ready of Yeilds.
  16. {Get of 9×13 inch pan.

Oh my gosh, the cake was amazing! The recipe was great as is, and I think you'll all enjoy it. I know the guests at the brunch did! (Tip: Now that I've made the recipe once, I do think that it could use more filling. Of course, that's just me, but if you have want an.

Steps to make Amazing Pecan Coffee Cake:

  1. Preheat oven to 350°F. Line a 9×13 inch pan with aluminum foil, and lightly grease with vegetable oil or cooking spray..
  2. Shift together the flour, baking powder, and salt; set aside.
  3. In a large bowl cream the butter until light and fluffy.
  4. Gradually beat in the sour cream and then the sugar.
  5. Beat in the eggs one at a time and then stir in the vanilla extract.
  6. By hand fold in the flour mixture, mixing just until incorporated.
  7. batter into prepared pan but do not set into the oven.
  8. To make the Pecan topping: In a medium bowl mix together the brown sugar, pecans, and ground cinnamon.
  9. Stir in the melted butter until crumbly and then sprinkle over the batter in pan.
  10. Bake into the preheated oven for 30 to 35 minutes or until a toothpick comes out clean.
  11. Cool for 10 minutes then turn out into a wire rack and remove foil.

Scented with cinnamon and rich with butter, eggs, and sour cream, this pecan streusel-topped cake is a hit. Perfect for breakfast or brunch with a hot cup of coffee! Make sure to try my Sour Cream Pecan Coffee Cake too! Is there anything better than cake for breakfast? If you're a pecan lover, this coffee cake has your name written all over it!

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