Recipe of Award-winning Fig Coffee Cake

Fig Coffee Cake.

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, fig coffee cake. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Fig Coffee Cake is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Fig Coffee Cake is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook fig coffee cake using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Fig Coffee Cake:

  1. {Prepare of cup/120g flour.
  2. {Prepare of cup/100g ground almonds.
  3. {Make ready of cup/60g brown sugar.
  4. {Get of cup/50g shredded coconut.
  5. {Make ready of eggs.
  6. {Prepare of baking powder.
  7. {Prepare of cup/100ml melted coconut oil.
  8. {Take of figs.
  9. {Make ready of cinnamon.
  10. {Take of fresh ginger.
  11. {Get of 8×8 inch (20x20cm) baking dish.

Instructions to make Fig Coffee Cake:

  1. Place the shredded coconut (half cup) in a medium-sized bowl, add half teaspoon of cinnamon, half teaspoon of minced ginger, a tablespoon of brown sugar and 2 tablespoons of melted coconut oil. Mix and set aside..
  2. In a mixer bowl, place the flour (1 cup), ground almonds (1 cup), baking powder (2 teaspoons) and brown sugar (0.2 cup). Mix. Add half teaspoon of cinnamon and half teaspoon of minced ginger. Mix again..
  3. Slightly beat the eggs. With the mixer running on low speed, gradually add the eggs and then pour in melted coconut oil (0.3 cups). Mix until all the ingredients are well combined..
  4. Preheat the oven to 180C/350F. Grease the baking dish and line it with baking paper. Pour in the batter and distribute it evenly. Distribute the coconut mixture (Step 1) on top. Cut the figs in half and press them down into the cake..
  5. Bake for about 45 minutes, then keep in the warm oven for 10 more minutes. Once the cake has cooled down, sprinkle some more shredded coconut on top..

So that’s going to wrap this up for this exceptional food fig coffee cake recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!