How to Prepare Super Quick Homemade Mocha Layer Cake with Whipped Mascarpone Cream and a Coffee Glaze Drizzle

Mocha Layer Cake with Whipped Mascarpone Cream and a Coffee Glaze Drizzle. Save time and do your groceries online. Free UK delivery on eligible orders! Great recipe for Mocha Layer Cake with Whipped Mascarpone Cream and a Coffee Glaze Drizzle.

Mocha Layer Cake with Whipped Mascarpone Cream and a Coffee Glaze Drizzle Recipe by fenway – Cookpad Mocha Layer Cake with Whipped Mascarpone Cream and a Coffee Glaze Drizzle This cake is tender and moist with a great mocha flavor. It's filled with a Whipped Mascarpone filling and also frosted. more Mocha Layer Cake with Whipped Mascarpone Cream and a Coffee Glaze Drizzle. Mocha Layer Cake with Whipped Mascarpone Cream and a Coffee Glaze Drizzle ~ Happy Cooking – at this moment is being sought after by many people around us, one of them is Buddy.

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, mocha layer cake with whipped mascarpone cream and a coffee glaze drizzle. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Save time and do your groceries online. Free UK delivery on eligible orders! Great recipe for Mocha Layer Cake with Whipped Mascarpone Cream and a Coffee Glaze Drizzle.

Mocha Layer Cake with Whipped Mascarpone Cream and a Coffee Glaze Drizzle is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Mocha Layer Cake with Whipped Mascarpone Cream and a Coffee Glaze Drizzle is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have mocha layer cake with whipped mascarpone cream and a coffee glaze drizzle using 25 ingredients and 26 steps. Here is how you can achieve that.

The ingredients needed to make Mocha Layer Cake with Whipped Mascarpone Cream and a Coffee Glaze Drizzle:

  1. {Take of For Mocha Cake.
  2. {Prepare 3/4 cup of unsweetened cocoa powder.
  3. {Get 1 1/4 cups of hot brewed strong unsweetened coffee.
  4. {Prepare 2/3 cup of sour cream.
  5. {Make ready 2 2/3 cup of all purpose flour.
  6. {Take 2 teaspoons of baking powder.
  7. {Prepare 1/2 teaspoon of salt.
  8. {Take 1 teaspoon of baking soda.
  9. {Take 1 1/4 cups of unsalted butter, at room temperature.
  10. {Make ready 1 cup of brown sugar, packed.
  11. {Prepare 1 cup of granulated sugar.
  12. {Get 3 of large eggs.
  13. {Get 1 1/2 teaspoons of vanilla extract.
  14. {Prepare of For Mascarpone Cream Filling and Frosting.
  15. {Make ready 2 1/2 cups of cold heavy cream.
  16. {Take 16 ounces of mascarpone cheese, at room temperature.
  17. {Make ready 1 1/2 cups of confectioner's sugar.
  18. {Get 1 1/2 teaspoons of vanilla extract.
  19. {Take 1/8 teaspoon of salt.
  20. {Prepare of For Coffee Glaze.
  21. {Prepare 2-3 tablespoons of room temperature brewed unsweetened strong coffee.
  22. {Get 3/4 cup of confectioner's sugar.
  23. {Take 1/2 teaspoon of vanilla extract.
  24. {Get of For Garnish.
  25. {Prepare as needed of dark and white chocolate, shaved for decorating.

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Instructions to make Mocha Layer Cake with Whipped Mascarpone Cream and a Coffee Glaze Drizzle:

  1. Preheat the oven to 325. Spray 4 – 8- inch cake pans well with bakers spray.
  2. In a bowl whisk together cocoa powder, hot coffee and sour cream until smooth. Cool to room temperature.
  3. In another bowl combine the flour, baking powder, baking soda and salt, set aside.
  4. In a third bowl beat butter and sugars until light and fluffy.
  5. Add eggs one at a time beating in each egg, then beat in vanilla.
  6. Add the flour mixture alternating with coffee/cocoa mixture and mix just until blended.
  7. Divide batter between pans and bake 20 to 30 minutes until a toothpick comes out just clean. Cool in pans 10 minutes then remove to racks to cool completely.
  8. .
  9. Make Marscapone Filling and Frosting.
  10. Beat cream until it holds its shape.
  11. In another bowl beat mascarpone, sugar, salt, and vanilla.
  12. Fold mascarpone into whipped cream in 3 additions until fully incorporated. If filling seems very soft refrigerate about an hour to firm up for easier filling and frosting..
  13. Assemble Cake.
  14. Place one cake layer, bottom facing up on serving plate.
  15. Add some Mascarpone Cream filling.
  16. Place second cake layer on first, bottom up.
  17. Spread with more filling.
  18. Add third cake layer and spread with some filling.
  19. .
  20. Add fourth final cake layer an frost entire cake with remaining frosting. Chill at least 1 hour before adding coffee glaze.
  21. .
  22. Make Coffee Glaze.
  23. In a bowl whisk together coffee and confectioner's sugar and vanilla until smooth.
  24. Pour coffee glaze directly over top of cake allowing it to flow over sides. Garnish with dark and white chocolate shavings. Refrigerate to set glaze before slicing..
  25. .
  26. .

Ingredients of Mocha Layer Cake with Whipped Mascarpone Cream and a Coffee Glaze Drizzle. You need of For Mocha Cake. Add third cake layer and spread with some filling; Add fourth final cake layer an frost entire cake with remaining frosting. Put the first layer on a large plate or a cake stand and spread a quarter of the frosting on the first layer. Add the second layer and continue until you have finished.

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