Steps to Make Super Quick Homemade Marinated Baked Tofu

Marinated Baked Tofu. Organic Silken & Smooth Clearspring Tofu. Healthy Supplies have a huge range of healthy food for you to choose from. Save time and buy groceries online from Amazon.co.uk Lightly grease baking pan or sheet with olive oil.

The texture will be a bit different, but it will still be delicious. Marinate tofu in a mix of rice vinegar, peanut butter, ketchup, garlic, and soy sauce, and discover that tofu really can be tasty! I've tried this recipe by first freezing and defrosting the tofu; it creates a nice texture.

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, marinated baked tofu. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Marinated Baked Tofu is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Marinated Baked Tofu is something that I’ve loved my whole life. They’re fine and they look fantastic.

Organic Silken & Smooth Clearspring Tofu. Healthy Supplies have a huge range of healthy food for you to choose from. Save time and buy groceries online from Amazon.co.uk Lightly grease baking pan or sheet with olive oil.

To begin with this particular recipe, we have to prepare a few components. You can have marinated baked tofu using 2 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Marinated Baked Tofu:

  1. {Prepare 1 of serving Asian-inspired Sweet & Spicy Sauce (see below) or marinade of your choice.
  2. {Make ready 28 oz of extra firm tofu (drained & pressed).

If you prefer to make this tofu oil free, it can be easier to bake them. It works well, they just won't be as crispy as if you fried them. To bake, place the marinated tofu cubes on a silicone mat or a parchment paper lined baking sheet. Whisk soy sauce, agave nectar, sesame oil, garlic, and ginger together in a bowl until marinade is evenly combined.

Instructions to make Marinated Baked Tofu:

  1. Drain tofu and press well for a minimum of 30 minutes. Pat dry..
  2. While tofu is pressing, make the marinade using the Asian-inspired Sweet & Spicy Sauce recipe. https://cookpad.com/us/recipes/350691-asian-inspired-sweet-spicy-garlic-sauce.
  3. Cut tofu into 3/4 inch cubes and place into a large tupperware. Pour the marinade over and mix gently to coat all of the tofu cubes. Place in the refrigerator to marinate for a minimum of 1 hour. Mix every 15 minutes to ensure the marinade is evenly coated..
  4. Preheat oven to 350º and line a large baking sheet with parchment paper or spray well with cooking spray..
  5. Strain the marinade from the tofu and transfer the cubes onto the baking sheet. Try to space the tofu evenly so the pieces are not touching. Bake for 1 hour. Flip the cubes every 15 minutes during baking so the tofu will brown evenly. (Don't throw away the strained marinade! You may use it for a stir fry.).
  6. Remove and let cool for 10 minutes before handling..

Brush half of the marinade over tofu pieces. Tofu takes well to being marinated but does require a bit of preparation first. For best results, choose tofu that is labeled extra-firm for this recipe so it stays together without crumbling. Firm or extra-firm is great for stir-fries and soft is good for dips and dressings. Press Out the Water Blot a block of tofu with paper towels and press the tofu lightly, releasing the water.

So that’s going to wrap it up for this special food marinated baked tofu recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!