How to Make Super Quick Homemade Vegan Banana Protein Pancakes

Vegan Banana Protein Pancakes. Discover What Makes Us The Undisputed Leader In The Natural Food & Supplement Market. These banana protein pancakes might just fit the bill. Part pancake, part banana bread, they make a delicious post-workout meal or Sunday morning brunch.

Stir in the sugar, salt and oil. Add the flour and baking powder and mix thoroughly. Make a well in the centre and gradually whisk in the milk.

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, vegan banana protein pancakes. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Discover What Makes Us The Undisputed Leader In The Natural Food & Supplement Market. These banana protein pancakes might just fit the bill. Part pancake, part banana bread, they make a delicious post-workout meal or Sunday morning brunch.

Vegan Banana Protein Pancakes is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Vegan Banana Protein Pancakes is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook vegan banana protein pancakes using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Banana Protein Pancakes:

  1. {Get 1 cup of flour.
  2. {Get 1 teaspoon of baking powder.
  3. {Prepare 1-2 scoops of dairy-free protein powder.
  4. {Prepare 1/2 teaspoon of cinnamon.
  5. {Make ready 1 cup of dairy-free milk.
  6. {Make ready 1/2 cup of applesauce.
  7. {Take 1/4 cup of maple syrup.
  8. {Prepare 1 teaspoon of vanilla extract.
  9. {Make ready 1 tablespoon of chia seeds.
  10. {Get 1 of banana.

Made with banana, vegan protein powder, and blanched almond flour these vegan banana protein pancakes are a great part of a healthy morning routine. Banana Coconut Protein Pancakes (Vegan) Thanks to the added coconut, they end up tasting far more indulgent than they are- which is why they're such a hit with the kids! Part pancake, part banana bread, these vegan banana protein pancakes are packed with plant-based goodness and make a delicious post-workout meal. These pancakes are light, fluffy, slightly sweet, and pack in the protein thanks to chickpea flour!

Steps to make Vegan Banana Protein Pancakes:

  1. Combine the flour, baking powder, protein powder, and cinnamon in a large bowl..
  2. Stir in the milk, applesauce, maple syrup, vanilla extract, and chia seeds and mix until the batter is smooth..
  3. Add the banana and mash into the batter..
  4. Heat a skillet over medium heat. Pour the batter on the skillet and flip once bubbles start to form on the pancakes. Cook until brown..
  5. Serve with some vegan butter, fresh fruit, and maple syrup on top..

Give your pancakes a super dose of plant power. Mix the flour, protein powder, optional baking powder and salt together in. Perfect for a delicious vegan breakfast topped with sliced bananas and syrup. These vegan banana pancakes are light and fluffy with loads of banana flavor, and served with plenty of sliced banana and syrup they make a perfect breakfast treat. This ridiculously easy, foolproof recipe will be your go-to banana protein pancakes recipe for breakfast (and maybe even lunch and dinner)..

So that’s going to wrap it up with this special food vegan banana protein pancakes recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!