Easiest Way to Make Quick Double Chocolate Celebration Cake | EGGLESS | VEGAN | EASY | DAIRY FREE

Double Chocolate Celebration Cake | EGGLESS | VEGAN | EASY | DAIRY FREE. Put the dairy-free milk in a jug and add the vinegar – it will split but don't worry. Put all of the other cake ingredients into a large bowl, pour over the milk mixture and beat well until smooth. Our easy meat-free and dairy-free recipes include curries, salads, bakes, rice dishes and desserts.

Sprinkled with grated coconut, this eggless cake is great to serve guests along with a cup of tea. You can serve it plain or dress it up with whatever you fancy. A vegan diet contains only plants (such as vegetables, grains, nuts and fruits) and foods made from plants.

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, double chocolate celebration cake | eggless | vegan | easy | dairy free. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

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To get started with this recipe, we must first prepare a few components. You can cook double chocolate celebration cake | eggless | vegan | easy | dairy free using 19 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Double Chocolate Celebration Cake | EGGLESS | VEGAN | EASY | DAIRY FREE:

  1. {Get of Dry Ingredients.
  2. {Make ready 2 cups of self-raising flour.
  3. {Get 1.25 cups of icing sugar.
  4. {Make ready 0.5 cups of cocoa powder.
  5. {Make ready 1.5 tsp of baking powder.
  6. {Prepare 0.5 tsp of salt.
  7. {Get of Wet ingredients:.
  8. {Take 2 cups of soya milk.
  9. {Take 0.3 cups of chopped chocolate/vegan chocolate.
  10. {Make ready 0.25 cups of sunflower oil.
  11. {Make ready 1 tsp of Apple Cider Vinegar.
  12. {Get 1.5 tsp of vanilla extract.
  13. {Take 2 Tbsp of Maple Syrup.
  14. {Prepare of Icing:.
  15. {Get 400 g of ready-made icing (we used Cadburys)/vegan icing.
  16. {Take of Topping:.
  17. {Get 4 of Large Strawberries, cut in half.
  18. {Make ready 8 of Truffles/vegan truffles.
  19. {Get of Gold cake glitter spray (we used Cake Décor Glitter Pump-Powder)- optional.

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Instructions to make Double Chocolate Celebration Cake | EGGLESS | VEGAN | EASY | DAIRY FREE:

  1. Add dry ingredients to a blender (using the dough tool), and blend on low until ingredients have combined.
  2. Place saucepan on medium low heat and add soya milk and chocolate. Mix until the chocolate has melted. Add the rest of the wet ingredients and stir.
  3. Add the wet mixture in to the dry ingredients and blend on a low setting until it has combined and is smooth.
  4. Spray x 2 8-inch cake tins with sunflower oil until coated.
  5. Split the cake mixture in half, pour into the tins and spread out evenly.
  6. Bake in a pre-heated oven (180 degrees Celsius) for 30-35 mins/ test if the cake is baked by inserting a knife into the middle of the cake, if the knife comes out clean the cake is cooked, if the knife is coated in batter, bake for longer- but DO NOT OVER BAKE.
  7. Once baked, let the cakes cool for 12 minutes and transfer on to a cooling rack. Cover with a tea cloth to prevent drying them out..
  8. Place one half of the cake to on to a serving plate/platter and spread ¼ of the icing to on it as the filling.
  9. Place the other cake half on top and use the remaining icing to cover the cake.
  10. Arrange strawberries and truffles on the top and spray liberally with glitter spray.
  11. Place in the refrigerator for 3 hours to set.
  12. Once you’re ready to serve, cut in to slices..

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So that’s going to wrap this up with this special food double chocolate celebration cake | eggless | vegan | easy | dairy free recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!