How to Prepare Favorite Vegan Banana Granola

Vegan Banana Granola. Instructions Mix the bananas, dates, and water in a blender. Mix all other ingredients in a large bowl. Pour banana mixture over the dry ingredient.

How To Make Peanut Butter & Banana Granola Clusters Add the oats, almonds, pumpkin seeds, cinnamon and pinch salt to a large mixing bowl. Mash the bananas, the riper the bananas the better – the more ripe they are the sweeter they'll be. I used almond butter here but you can use any natural nut butter you like.

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, vegan banana granola. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Vegan Banana Granola is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Vegan Banana Granola is something which I’ve loved my entire life. They’re fine and they look fantastic.

Instructions Mix the bananas, dates, and water in a blender. Mix all other ingredients in a large bowl. Pour banana mixture over the dry ingredient.

To get started with this particular recipe, we must prepare a few ingredients. You can have vegan banana granola using 16 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Banana Granola:

  1. {Get 3 cups of organic rolled oats.
  2. {Take 1/2 teaspoon of smoked sea salt (can use regular).
  3. {Make ready 1 teaspoon of cinnamon.
  4. {Make ready 1/8 teaspoon of nutmeg (suggest your try it first).
  5. {Take 1.5 tablespoons of ground flax seed.
  6. {Prepare 2 tablespoons of coconut sugar.
  7. {Take 1 tablespoon of organic caster sugar.
  8. {Prepare of Large hand full of slightly crushed walnuts.
  9. {Take 1/2 cup of pecans (halved).
  10. {Prepare 1/4 cup of cashews (split).
  11. {Make ready 1/4 cup of pumpkin seeds.
  12. {Get of For the liquid.
  13. {Make ready 4 tablespoons of organic virgin coconut oil.
  14. {Get 6 tablespoons of maple syrup.
  15. {Make ready 1 teaspoon of vanilla extract.
  16. {Take 1 of finely mushed banana.

It's the perfect way to use your ripe bananas! Got some overly ripe bananas on your counter? Instead of whipping up the classic banana bread, let's use those sweet yellow beauties in a healthy breakfast recipe! In a medium bowl, combined mashed banana, coconut oil, maple syrup, brown sugar, and vanilla extract.

Instructions to make Vegan Banana Granola:

  1. Preheat oven to 225 C or 350 F.
  2. Mix all the dry bits together in a bowl..
  3. Then cook the syrup you’ll pour on top..
  4. Over a medium heat melt your coconut oil down combined with the maple syrup and vanilla extract..
  5. Once it is melted, add the smashed banana and whisk to fully combine..
  6. Pour the syrup over the dry granola mixture. And mix well to make sure you coat everything nicely. You shouldn’t see any white oats..
  7. Spread on to a baking sheet but make sure you give the the mixture space to crisp up and bake. (You can have left overs to make another batch.).
  8. Bake for 25 – 30 minutes at 350 and very slightly mix half way. Check to make sure it doesn’t go past golden brown..
  9. Let it cool down and then store in an airtight container for up to two weeks..
  10. Or… eat with some oat or almond milk immediately. :).

Pour liquid mixture over oat mixture and stir until oats are coated. Spread evenly on prepared baking sheet. For the Granola: In medium bowl, combine banana purée, vanilla, salt, cinnamon, cloves, and nutmeg, mashing with fork until very smooth. Alternatively, this can be done in a food processor or with an immersion blender. Add rolled oats, wheat germ, flaxseed, and chia, tossing with a flexible spatula to combine.

So that is going to wrap it up for this special food vegan banana granola recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!