How to Prepare Ultimate Vegetarian 'Cheeseburger' Pizza

Vegetarian 'Cheeseburger' Pizza. Cover the lentils with water in a small pan and bring to a boil on the stove top. Place lentils back in the pan and coarsely mash with the back of a spoon. Vegan cheeseburger pizza with special sauce This All-American favorite is topped with browned veggie burger, lettuce, tomatoes, pickles, onions, and special sauce.

Ground beef made from textured vegetable protein is generously sprinkled over a ketchup and vegan mayonnaise based sauce. So Monday was the turkey bacon cheeseburger pizza. And today is our vegetarian lentil cheeseburger pizza.

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, vegetarian 'cheeseburger' pizza. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Vegetarian 'Cheeseburger' Pizza is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Vegetarian 'Cheeseburger' Pizza is something that I’ve loved my entire life. They’re fine and they look fantastic.

Cover the lentils with water in a small pan and bring to a boil on the stove top. Place lentils back in the pan and coarsely mash with the back of a spoon. Vegan cheeseburger pizza with special sauce This All-American favorite is topped with browned veggie burger, lettuce, tomatoes, pickles, onions, and special sauce.

To begin with this recipe, we must prepare a few components. You can cook vegetarian 'cheeseburger' pizza using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Vegetarian 'Cheeseburger' Pizza:

  1. {Make ready 1 of pizza base (I used a half quantity of Taylor68too's 'Crispy, Crusty, Pizza Dough'…see the recipe attached to this recipe's cover photo).
  2. {Make ready 1/4 cup of tomato paste.
  3. {Take 1/4 cup of tomato ketchup.
  4. {Prepare 1/2 tsp of dried oregano.
  5. {Prepare 1 cup of shredded mozzarella cheese.
  6. {Prepare 1/2 cup of shredded sharp cheddar cheese.
  7. {Take 1 cup of vegetarian ground beef substitute*.
  8. {Get 2 of dill pickles, sliced on the diagonal.
  9. {Prepare 1/4 cup of (approx.) yellow mustard.

Both recipes share a batch of my homemade pizza dough recipe, along with my herb pizza sauce recipe. The only difference between the two recipes is that we have a ground meat mixture for one, and lentil mixture for the other. Roll out the pizza dough, then place on a pizza stone or on a baking sheet. Evenly spread the ketchup over the dough, like sauce.

Instructions to make Vegetarian 'Cheeseburger' Pizza:

  1. Roll, stretch the pizza base to fit a pizza crisper or baking sheet (this recipe makes one 12" pizza).
  2. Mix the tomato paste, ketchup and oregano in a small bowl, and spread it over the pizza base..
  3. Sprinkle on the cheeses..
  4. Crumble on the vegetarian ground beef substitute..
  5. Place the pickle slices around the pizza, then squirt mustard liberally all over the pizza..
  6. Bake pizza at 210 C for 15 minutes..
  7. * In the UK Quorn Meatfree Mince or Realeat VegeMince are good options, while in the US, Lightlife Gimme Lean Beef or Beyond Meat Beef-free Crumbles are recommended..

Drizzle yellow mustard over the dough, as desired. Sprinkle a very thin layer of cheese on the dough, then reserve the remaining cheese. Spread pizza sauce on the middle of each pizza crust. Then top each mini pizza with with vegan cheese slices, diced onion, diced tomato, and sliced pickles. Remove from the oven and drizzle with burger sauce.

So that’s going to wrap it up for this exceptional food vegetarian 'cheeseburger' pizza recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!