Simple Way to Prepare Favorite Eggless Red Velvet Cake

Eggless Red Velvet Cake. This Eggless Red Velvet Cake is moist, rich, and amazingly tasty! Two lovely layers of tender vibrant sponge red cake with fluffy cream cheese frosting. I promise you will not miss the eggs.

I followed the recipe from here and Gayathri is my go-to person for any Eggless cakes that are new to me. Now those of you who have tried a perfect Red Velvet Cake should know that it has a hint of chocolate, from cocoa powder. This egg free red velvet cake is made with rich white chocolate mousse frosting kissed with pineapple chunks to make it fruity and finished off with sweetened coconut to give a snowy feel.

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, eggless red velvet cake. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

This Eggless Red Velvet Cake is moist, rich, and amazingly tasty! Two lovely layers of tender vibrant sponge red cake with fluffy cream cheese frosting. I promise you will not miss the eggs.

Eggless Red Velvet Cake is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Eggless Red Velvet Cake is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook eggless red velvet cake using 10 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Eggless Red Velvet Cake:

  1. {Get 1 cup of All Purpose Flour/Maida.
  2. {Prepare 1 tsp of Baking powder.
  3. {Prepare 1/2 tsp of Baking soda.
  4. {Get 1/4 tsp of Salt.
  5. {Take 3/4 cup of powdered Sugar.
  6. {Take 1 cup of Milk.
  7. {Prepare 1/4 cup of oil.
  8. {Take 1 tsp of Lemon juice.
  9. {Get 1 tsp of Vanilla extract.
  10. {Prepare 1 1/2 tsp of Red food colour.

Eggless Red Velvet Cake recipe is a sweet delight that can help you in wooing your loved one in an instant! It is a luscious dessert recipe made with flour, eggs, vanilla essence, cocoa powder and red food colour. Oil – I have used normal cooking oil in this recipe. Wet Ingredients – All the wet ingredients should be at the.

Steps to make Eggless Red Velvet Cake:

  1. Take maida in a bowl..
  2. Add baking powder, baking soda and salt..
  3. Mix well with spoon..
  4. In another bowl take sugar powder..
  5. Add milk and oil..
  6. Now add vanilla extract and lemon juice..
  7. Mix well with whisker..
  8. Add this mixture in flour..
  9. Whisk and make a lump free thick batter..
  10. Add red food colour and whisk again..
  11. Transfer this batter in greases cake mould..
  12. Bake it in OTG for 30 minutes on 180 degree temperature..
  13. Eggless red velvet cake is ready..
  14. Decorate it as you want..

The best ever eggless recipe that makes moist and fluffy Red Velvet Cake with a tangy creamy cheese frosting! One of the most requested recipe on my blog is a classic red velvet cake, if I had a dollar for every time someone requested me to do an eggless version, I'd be a millionaire. A moist and spongy Eggless Red Velvet Cake with a delicious cream cheese frosting. Perfect to make for the special someone or for any special occasion. Soft melt with a rich flavour.

So that is going to wrap it up with this special food eggless red velvet cake recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!