Recipe of Super Quick Homemade Garlicky Chicken Fried Steak

Garlicky Chicken Fried Steak. Place fried steaks on a plate with paper towels to drain. Place a few steaks at a time into a heavy-duty plastic bag and place on a large cutting board. Use a meat mallet to pound out the steaks until they are nice and thin.

Using fresh garlic in the egg wash allows the meat to soak up all the goodness of the garlic. Cooking the garlic makes it mild, yet still a forward flavor. After trying a variety of fried chicken steaks, She Kitchen is making another recipe of the category with an extra crispy coating.

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, garlicky chicken fried steak. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Garlicky Chicken Fried Steak is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Garlicky Chicken Fried Steak is something which I have loved my entire life. They’re nice and they look fantastic.

Place fried steaks on a plate with paper towels to drain. Place a few steaks at a time into a heavy-duty plastic bag and place on a large cutting board. Use a meat mallet to pound out the steaks until they are nice and thin.

To begin with this particular recipe, we have to first prepare a few components. You can have garlicky chicken fried steak using 17 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Garlicky Chicken Fried Steak:

  1. {Make ready 2 large of cloves garlic, crushed.
  2. {Take 1 large of egg.
  3. {Take 1 33/100 lb of beef cubed steak, portioned.
  4. {Prepare 1/4 cup of plain dry breadcrumbs.
  5. {Take 1/4 cup of flour.
  6. {Make ready 3/4 tsp of salt.
  7. {Make ready 1/4 tsp of black pepper.
  8. {Get 2 dash of cayenne peppr.
  9. {Prepare 33/100 cup of cooking oil, for frying steaks.
  10. {Take of For the Gravy.
  11. {Prepare 3 1/2 tbsp of reserved oil from frying.
  12. {Take 1/4 cup of flour.
  13. {Get 2 cup of warmed milk, do in microwave.
  14. {Get 1/2 tsp of salt.
  15. {Get 1/4 tsp of pepper.
  16. {Prepare 1/4 tsp of garlic powder.
  17. {Get 2 dash of cayenne pepper.

A portion of tempting comfort food for recipe lovers. Easy Step by step tutorial to make a perfect chicken fried steak with a unique steak spice mix. Traditionally, a Chicken Fried Steak is a salt and pepper least it is in the mid west where my Dad comes from. Instructions: Pat the steaks completely dry.

Instructions to make Garlicky Chicken Fried Steak:

  1. In a large bowl,whisk the egg with the crushed garlic. Add the pieces of cubed steak, which have been cut in to desired portions. I like 2 smaller pieces per person, as opposed to 1 larger piece. Coat both sides of the meat with the egg wash. Make sure that the garlic gets evenly distributed. Let soak for 5-10 minutes..
  2. While the meat is absorbing the egg wash, mix the breadcrumbs, flour, salt, and pepper(s) in a separate bowl..
  3. Dip the egg washed meat, one piece at a time, in the seasoned flour/breadcrumb mixture. Coat both sides of meat. Place on a tray that is lined with waxed paper. Repeat, until all the pieces are well coated with the breading. Dump any excess breading on top of all the pieces of meat on the tray. Turn meat to coat with some of the extra breading..
  4. In a large frying pan, heat the oil over med/hi heat until a smoking point is almost reached. The oil should be hot..
  5. Fry the steaks for 8-9 minutes, turning a few times. Fry in 2 batches, if your pan is not big enough to fry all the meat at once. Keep cooked steaks warmed on a platter in a 225°F oven, while you prepare the gravy..
  6. For the gravy, use the same pan that you fried the steaks in, reserving 3 1/2 Tbsp of the oil/drippings. Add the flour and whisk over med/hi heat until lightly browned. Add the milk and stir constantly until a full boil is reached. Reduce the heat and add seasonings, Stir well and cook a couple more minutes until well thickened..
  7. Serve steaks with mashed or boiled potatoes, spooning some gravy on top. Add your favorite vegetable on the side. I prefer broccoli with this..

Add the marinade ingredients in a large bowl and whisk to break eggs and combine. Dip the chicken into the egg and milk, then dredge in the dry ingredients until evenly coated. PARMESAN CHICKEN TENDERS Wash and pat dry chicken tenders. Combine stuffing mix, Parmesan cheese, lemon pepper, and garlic powder in a bowl. Here is how you can achieve it.

So that is going to wrap it up for this exceptional food garlicky chicken fried steak recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!