Steps to Make Speedy Country Smothered Chicken Fried Steak

Country Smothered Chicken Fried Steak. The coated steak is then fried in hot fat until the coating is crispy and browned, much like fried chicken. Country-fried steak can also be made by coating the tenderized steaks with seasoned flour or crumbs. With chicken-fried steak, a milk gravy is often made and served with the steak, along with mashed potatoes.

This Chicken Fried Steak and Gravy is the epitome of Southern comfort food. Depending on the region of the South you're from, you may have heard it called country fried steak. It starts with tenderized thin cut sirloin steak that the butcher has run through an electric tenderizer.

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, country smothered chicken fried steak. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

The coated steak is then fried in hot fat until the coating is crispy and browned, much like fried chicken. Country-fried steak can also be made by coating the tenderized steaks with seasoned flour or crumbs. With chicken-fried steak, a milk gravy is often made and served with the steak, along with mashed potatoes.

Country Smothered Chicken Fried Steak is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Country Smothered Chicken Fried Steak is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have country smothered chicken fried steak using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Country Smothered Chicken Fried Steak:

  1. {Make ready of Meat.
  2. {Make ready 1 lb of cubed steak.
  3. {Get 1 cup of all-purpose flour.
  4. {Make ready 2 tsp of soul seasoning.
  5. {Prepare 2 tsp of seasoned salt.
  6. {Take 2 tsp of Black pepper.
  7. {Prepare 1 tsp of onion powder.
  8. {Get 1 dash of cayenne pepper.
  9. {Make ready 1/4 cup of olive oil, extra virgin.
  10. {Prepare of White Country Gravy.
  11. {Prepare 1 cup of milk.
  12. {Take 2 tsp of course black pepper.
  13. {Take 1 tsp of salt.
  14. {Get 1 of left over oil from steaks.
  15. {Prepare 1/4 cup of all-purpose flour.

The process transforms it into cubed steak. Chicken Fried Steak Instructions In a medium bowl, combine the buttermilk, Mesquite seasoning and egg. Country fried steak is just dusted with flour, and served with a brown gravy and onions (typically). Chicken fried steak is this beautiful recipe (and my preference).

Steps to make Country Smothered Chicken Fried Steak:

  1. Season steak evenly on both sides, then coat with flour evenly (for thicker breading, drizzle with 1 tablespoon water and 1 teaspoon soy sauce mixture then flour again)..
  2. Pour Olive oil into pan, approx 1/4 inch deep. Fry (350°) each side until golden brown. Remove steaks from oil and place in covered side dish..
  3. To make gravy: Pour out all but half of the remaining oil after frying, keeping all small pieces of the steak that fell off into the pan while turning and flipping. Stir in 1/4 cup of flour, whisking until smooth. Add 1/2 – 1 cup milk and whisk until desirable consistency is achieved..
  4. Pour gravy into side dish and place steaks back into pan (preferably oven proof), pour half of gravy back into steaks in pan then add 1 medium sliced onion on top. Bake in oven for 20 minutes..
  5. Remove from oven drizzle with remaining gravy, plate up and enjoy!.

A breaded steak served with a peppery white cream gravy. Back to the important details, like… Add the chicken broth and deglaze the pan. Whisk until the gravy comes to a boil and begins to thicken. Chicken Fried Steak is made with cube steak that you find already tenderized at your grocery store. The steak is dredged in a seasoned flour mixture, dipped in a buttermilk and egg mixture and then back into the flour one last time.

So that is going to wrap it up with this exceptional food country smothered chicken fried steak recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!