Step-by-Step Guide to Make Speedy Chopped Steak with gravy

Chopped Steak with gravy. These mouthwatering chopped steaks are coated in a delicious, savory, mushroom brown gravy! You guys, chopped steaks are easily my favorite ever comfort food on the entire planet. In a bowl, combine the first six ingredients.

Basically, it's any cut of steak served in a gravy or served with gravy poured over it. The gravy is usually a mushroom or onion gravy and the steak cut is usually a top round or bottom round. A smothered steak can also be breaded and "chicken fried" before being smothered.

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chopped steak with gravy. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Chopped Steak with gravy is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Chopped Steak with gravy is something that I’ve loved my entire life.

These mouthwatering chopped steaks are coated in a delicious, savory, mushroom brown gravy! You guys, chopped steaks are easily my favorite ever comfort food on the entire planet. In a bowl, combine the first six ingredients.

To begin with this particular recipe, we have to prepare a few ingredients. You can have chopped steak with gravy using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chopped Steak with gravy:

  1. {Take 2 can of cream of mushroom soup.
  2. {Make ready 1/2 can of chicken broth.
  3. {Take 1 envelope of onion soup mix.
  4. {Take 3 of chopped steak.
  5. {Make ready 1 packages of whole or chopped fresh mushrooms.
  6. {Get 1 cup of chopped green onion.
  7. {Take 1 of white rice.

Soft chopped sirloin patties with a savory gravy is a perfect, and easy weeknight meal. Surprise ingredient flavors the meat and the gravy Nothing spells "comfort" like this easy skillet dinner. The whole family will love these jazzed-up beef patties! In a large bowl, mix together the ground beef, egg, bread crumbs, pepper, salt, onion powder, garlic powder, and Worcestershire sauce.

Instructions to make Chopped Steak with gravy:

  1. In your crock pot add mushroom soup, & broth, I mix them together.
  2. rub some of the onion soup mix on steak.
  3. put in crock pot add rest of soup mix.
  4. cook on low about 3 hours or so until meat is almost tender, add mushroom and green onions for last hour meat should be tender and mushrooms & green onions not too soft (unless you like them that way).
  5. serve over rice the mushroom soup should be Like a thin gravy to moist rice.
  6. rice cook as directed, I made just enough for each serving.

Spray, butter or oil the crockpot insert In a separate bowl or canister mix the canned soup, broth and sauce; set aside Sprinkle each steak with garlic powder, salt & pepper (as desired) Layer each ingredient in the following order in a single layer each: steaks, onions, mushrooms. It's a cinch to jazz up instant mashed potatoes with sour cream and cream cheese, then cook and serve them from a slow cooker. Add the amount of water called for on the envelopes and whisk until well blended. Pour over the chopped steak patties. Cooked covered until the patties are done.

So that is going to wrap this up with this special food chopped steak with gravy recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!