How to Prepare Favorite Garlic Butter Steak

Garlic Butter Steak. Sprinkle steak with salt and pepper. In a large skillet, heat remaining butter over medium heat. As the garlic butter slowly melts over the perfectly cooked steak, the flavors are soaked into the meat, enriching the beef's natural flavors.

When done, transfer to warmed plates. To make the garlic compound butter, combine butter, parsley, garlic, lemon zest, thyme, rosemary, basil, salt, pepper and cayenne pepper in a medium bowl. Transfer mixture to parchment paper; shape into a log.

Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, garlic butter steak. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Garlic Butter Steak is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Garlic Butter Steak is something that I’ve loved my whole life.

Sprinkle steak with salt and pepper. In a large skillet, heat remaining butter over medium heat. As the garlic butter slowly melts over the perfectly cooked steak, the flavors are soaked into the meat, enriching the beef's natural flavors.

To begin with this particular recipe, we have to prepare a few components. You can cook garlic butter steak using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Garlic Butter Steak:

  1. {Get 2 tbsp of butter, softened, divided.
  2. {Prepare 1 tsp of minced fresh parsley.
  3. {Prepare 1/2 tsp of minced garlic.
  4. {Prepare 1/4 tsp of reduced-sodium soy sauce.
  5. {Get 1 of beef flat iron steak or boneless top sirloin steak (3/4 pound).
  6. {Prepare 1/8 tsp of salt.
  7. {Get 1/8 tsp of pepper.

Reduce heat to medium-low, add butter and garlic. Flip the steaks again and tilt the pan to help the butter spread on the skillet. Using a spoon, pour butter over the steaks. In a small bowl, combine the softened butter, garlic, salt and parsley, mixing well.

Instructions to make Garlic Butter Steak:

  1. Mix 1 tablespoon butter, parsley, garlic and soy sauce. Marinate steak for about an hour..
  2. Sprinkle steak with salt and pepper. In a large skillet, heat remaining butter over medium heat..
  3. Add steak; cook until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°), 4-7 minutes per side..
  4. Serve with garlic butter..

To make the garlic steak butter, combine butter, garlic, salt, and pepper. Transfer the mixture to parchment paper; shape into a log. Garlic Herb butter, also known as compound butter is great on steaks and most grilled meats. The garlic and herbs add to the butter take it to the next level and will elevate any dish. To prepare the garlic herb butter, start with room temperature butter.

So that’s going to wrap it up for this special food garlic butter steak recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!