Simple Way to Make Perfect Cireng (Tapioca fritter) *Vegan

Cireng (Tapioca fritter) *Vegan. Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Here is how you can achieve it.

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Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, cireng (tapioca fritter) *vegan. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Here is how you can achieve it.

Cireng (Tapioca fritter) *Vegan is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Cireng (Tapioca fritter) *Vegan is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook cireng (tapioca fritter) *vegan using 17 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cireng (Tapioca fritter) *Vegan:

  1. {Take 250 gr of tapioca starch.
  2. {Make ready 1 tsp of salt.
  3. {Make ready 2 of spring onions (chopped).
  4. {Get 3 of garlic cloves (chopped).
  5. {Prepare 1 cup of warm water.
  6. {Prepare of Peanut sauce:.
  7. {Take 250 gr of peanut (fried).
  8. {Take 2 of long red chilies.
  9. {Take 1 tsp of salt.
  10. {Take 1 tbsp of palm sugar.
  11. {Take 1 tbsp of sweet soy sauce.
  12. {Prepare 1 of red onion.
  13. {Take 3 of garlic cloves.
  14. {Make ready of Chili sauce (optional):.
  15. {Take 5 of jalapenos.
  16. {Make ready 1/2 tsp of salt.
  17. {Prepare 1/2 cup of water.

Mix tapioca starch, chopped spring onion, salt, and garlic, pour the warm water gradually until it become a dough. Preheat oil to fry, cut the dough in small sizes, press it a little bit, and fry them in hot oil turn the other side when theh become crispy. Take them out from the oil, put aside. Mix tapioca starch, chopped spring onion, salt, and garlic, pour the warm water gradually until it become a dough.

Instructions to make Cireng (Tapioca fritter) *Vegan:

  1. Mix tapioca starch, chopped spring onion, salt, and garlic, pour the warm water gradually until it become a dough..
  2. Preheat oil to fry, cut the dough in small sizes, press it a little bit, and fry them in hot oil turn the other side when theh become crispy. Take them out from the oil, put aside..
  3. For the sauce, mix all the ingredients except sweet soy sauce in a blender, blend them until smooth, add sweet soy sauce..
  4. Enjoy cireng with peanut sauce..

Preheat oil to fry, cut the dough in small sizes, press it a little bit, and fry them in hot oil turn the other side when theh become crispy. Take them out from the oil, put aside. For the sauce, mix all the ingredients except sweet. Mix tapioca starch, chopped spring onion, salt, and garlic, pour the warm water gradually until it become a dough. Preheat oil to fry, cut the dough in small sizes, press it a little bit, and fry them in hot oil turn the other side when theh become crispy.

So that’s going to wrap this up for this special food cireng (tapioca fritter) *vegan recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!