Recipe of Any-night-of-the-week Chicken Fried Steak Dinner

Chicken Fried Steak Dinner. Place fried steaks on a plate with paper towels to drain. For the steak: Begin with setting up an assembly line of dishes. Side Dish Marinated Tomato Salad with.

Chicken fried steak is Southern comfort food at it's finest. A crispy, crunchy fried beef dish with a delectable, creamy gravy. It makes a wonderful dinner or breakfast.

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken fried steak dinner. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chicken Fried Steak Dinner is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Chicken Fried Steak Dinner is something which I’ve loved my entire life.

Place fried steaks on a plate with paper towels to drain. For the steak: Begin with setting up an assembly line of dishes. Side Dish Marinated Tomato Salad with.

To get started with this recipe, we have to first prepare a few ingredients. You can have chicken fried steak dinner using 6 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Fried Steak Dinner:

  1. {Get 4 of thin cut round steaks.
  2. {Prepare 3/4 cup of all-purpose flour.
  3. {Take tbsp of salt.
  4. {Get 1 tbsp of black pepper.
  5. {Prepare 2 cup of vegetable oil.
  6. {Take 2 of eggs wisked.

While the name can be misleading there is no chicken involved in the preparation. What goes with Chicken Fried Steak: When served for breakfast it's classically served with hash browns and over easy eggs. When served for dinner it's classically served with mashed potatoes, green beans, ears of corn or coleslaw. Peel and cut the potatoes into pieces that are generally the same size.

Instructions to make Chicken Fried Steak Dinner:

  1. Use a meat tenderizer on the steaks, both sides. If you don't have one, use a fork. Stick throughout steaks for about 5 min..
  2. Heat oil on med heat in a skillet.
  3. .
  4. Mix flour, salt and pepper on a plate or wide bowl.
  5. Dredge steaks through egg and lay in flour mix. Flip to coat both sides..
  6. Place in oil and fry for 3-4 min per side. Fry until crispy and golden brown..
  7. Place on a paper towel covered plate to absorb oil..
  8. Serve immediately with your choice of sides and white pepper gravy..

Bring a large pot of water to a simmer and add the potatoes. Chicken Fried Steak is made with cube steak that you find already tenderized at your grocery store. The steak is dredged in a seasoned flour mixture, dipped in a buttermilk and egg mixture and then back into the flour one last time. Finally, it's fried to golden perfection and topped with the creamiest, tastiest gravy you've ever tried. Crispy on the outside, tender and juicy inside, Chicken Fried Steak with Country Gravy is a dinner the whole family will love.

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