Recipe of Super Quick Homemade Yummy Philly cheese steaks

Yummy Philly cheese steaks. Add peppers and onion and season with salt. Heat griddle or grill pan over high heat. Brush steak slices with oil and season with salt and pepper.

But they are not always the healthiest… To have your health and Philly, too, we cleaned up the ingredients. Butter hoagie buns and lay a slice of cheese, (torn in half) over the bottom of each bun. Divide steak and veggies over buns, add another slice of divided cheese.

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, yummy philly cheese steaks. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Yummy Philly cheese steaks is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Yummy Philly cheese steaks is something which I’ve loved my whole life. They are nice and they look wonderful.

Add peppers and onion and season with salt. Heat griddle or grill pan over high heat. Brush steak slices with oil and season with salt and pepper.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook yummy philly cheese steaks using 20 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Yummy Philly cheese steaks:

  1. {Make ready of Steak marinade and steak.
  2. {Get 2 lbs of flank steak.
  3. {Take 1/4 cup of apple cider vinegar.
  4. {Prepare 1/4 cup of red wine vinegar.
  5. {Make ready 1/4 cup of olive oil.
  6. {Prepare 1/4 cup of water.
  7. {Make ready 3 tablespoons of Montreal steak seasoning.
  8. {Get 1 tsp of salt.
  9. {Make ready 1 tsp of pepper.
  10. {Prepare 1 tsp of red pepper flakes.
  11. {Prepare of Peppers and onions.
  12. {Get 2 of large green bell peppers.
  13. {Take 1 of large red onion.
  14. {Get of I roasted jalapeno.
  15. {Get 1 of garlic clove.
  16. {Prepare of Granulated garlic.
  17. {Prepare of Salt.
  18. {Make ready of Pepper.
  19. {Make ready of Thin sliced cheese of your choice, I use pepper jack.
  20. {Prepare 6 of sourdough hoagies.

Lay on foil lined cookie sheet (keep top bun to the side so that it broils also) Broil just until cheese melts, remove from broiler, cover with top half of bun. Made with a combination of thinly sliced steak, melted cheese, and fried onions in a hoagie roll this sandwich is irresistible. Thankfully, it can now be found all across the country! Thinly sliced ribeye is the go-to meat choice for a classic Philly Cheesesteak.

Steps to make Yummy Philly cheese steaks:

  1. Mix water, vinegars, olive oil, and seasoning to make marinade (season to taste) and marinate flank steak ( the longer the marinate the better the taste..
  2. Clean peppers and onions and slice in strips not to thin or thick and cook in olive oil till soft then mix in diced roasted jalapeno and reduce down another 5 min on low heat. When done set aside, slice steak thin and pan fry with salt pepper and garlic until browned. Mix pepper mix and steak together and cook on low until it looks married together..
  3. Butter hoagies and sprinkle with garlic and toast until light brown. You can slather with mayo or mustard I use horseradish, pile meat/pepper mix on hoagie, 2 pieces of cheese on top and broil or toast just until cheese is melted and enjoy..

The high-fat content of ribeye is ideal because it will create a tender, easy-to-bite sandwich. Other cuts would work as well as long as you slice the beef very thinly. Authentic Philly Cheese Steaks Aunt Bee's Recipes. oil, onion, sub rolls, bell pepper, ribeye, cheese. Carne Asada Tacos with Flour Tortillas KitchenAid. Place on cookie sheet, and broil until cheese is melted.

So that’s going to wrap it up for this special food yummy philly cheese steaks recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!