Simple Way to Make Super Quick Homemade Brad's ez black bean and steak tamale pie

Brad's ez black bean and steak tamale pie. Had a bunch of leftovers so I threw this together. Here is how you cook it. Here is how you cook that.

Brad's ez black bean and steak tamale pie. This weeknight meal is healthy and filling! Black Bean and Zucchini Chili topped with homemade cornbread.

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, brad's ez black bean and steak tamale pie. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Brad's ez black bean and steak tamale pie is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Brad's ez black bean and steak tamale pie is something that I have loved my entire life.

Had a bunch of leftovers so I threw this together. Here is how you cook it. Here is how you cook that.

To begin with this particular recipe, we have to first prepare a few components. You can cook brad's ez black bean and steak tamale pie using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Brad's ez black bean and steak tamale pie:

  1. {Prepare 1 1/2 cups of prepared black beans.
  2. {Take 1 can of Rotel diced tomatoes with chile and lime.
  3. {Prepare 1 1/4 lb of t bone steak.
  4. {Make ready 1 cup of prepared salsa verde.
  5. {Prepare 1 cup of mozzarella, shredded.
  6. {Get 1/2 cup of cheddar, shredded.
  7. {Get of for the mesa topping.
  8. {Prepare 2 cups of Mesa flour.
  9. {Prepare 1 2/3 cups of chicken broth, warm.
  10. {Make ready 2/3 cup of lard or vegetable shortening.
  11. {Get of for the toppings.
  12. {Prepare of sour cream.
  13. {Prepare of hot sauce.
  14. {Prepare of lime wedges.

In the same pan add drained corn, beans, the salsa and season to taste with the taco seasoning. Pour into a deep dish pie pan. Spoon the drained black beans on top and press in lightly. Add all of the corn-tomato mixture and spread into an even layer.

Steps to make Brad's ez black bean and steak tamale pie:

  1. Season steak with salt and pepper. Sear in a pan to rare. Remove and cube to bite size pieces.
  2. Grease a 9×13 baking dish. Layer ingredients in order until the mesa topping..
  3. Mix the Mesa ingredients until you get a soft dough. Use your hands to spread the dough evenly. If it is sticky, moisten hands with water..
  4. Bake at 350 until dough is baked and just starts to brown. 25-35 minutes..
  5. Remove and let stand five minutes. Plate and top with desired toppings. Serve and enjoy..

Spoon the remaining cornmeal mixture over the top in dabs and spread to make an even layer that covers the top (it's ok if some of the vegetables show through). In a large skillet on medium-high, heat oil. Tamale pie is a dish that screams for an update. I mean, it's cornbread and chili all rolled into one! This version uses tender, slow-cooked, shredded skirt steak flavored with layers and layers of aromatics and vegetables for a rich, complex, chili-based stew topped with corn bread flavored with browned butter.

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