Easiest Way to Make Favorite Southwest/ chilli rub steak with tomato salsa

Southwest/ chilli rub steak with tomato salsa. A nice delicious dinner for anyone. In a small bowl, combine the sugar, chili powder, salt, cumin, and chipotle powder or cayenne pepper. Sprinkle the rub on all sides of the steak and set aside.

And don't get me started with dessert. Stir in beef tips with gravy, salsa, beans, and barbecue sauce. Bring to boiling, stirring occasionally to break up beef slightly.

Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, southwest/ chilli rub steak with tomato salsa. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Southwest/ chilli rub steak with tomato salsa is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Southwest/ chilli rub steak with tomato salsa is something which I have loved my whole life.

A nice delicious dinner for anyone. In a small bowl, combine the sugar, chili powder, salt, cumin, and chipotle powder or cayenne pepper. Sprinkle the rub on all sides of the steak and set aside.

To get started with this recipe, we must prepare a few components. You can have southwest/ chilli rub steak with tomato salsa using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Southwest/ chilli rub steak with tomato salsa:

  1. {Get 1 lb of Steak.
  2. {Prepare 1 each of Tomato.
  3. {Prepare of Southwest/chili seasoning powder.
  4. {Make ready 2 tsp of Meat tenderizer.
  5. {Prepare 2 tsp of Lime juice.

Stir tomatoes, beans and salsa verde; bring to boil. Serve with favorite chile topping such as sour cream, shredded cheese, chopped cilantro and crumbled tortilla chips. Heat oil in a medium skillet over medium-high heat. Transfer the steaks to a plate, cover with foil and let rest while you make the salsa.

Instructions to make Southwest/ chilli rub steak with tomato salsa:

  1. Prep the steak with meat tenderizer and seasoning powder.
  2. While steak is absorbing seasoning, dice tomatoe and let sit in a container with some meat tenderizer and lime juice.
  3. Pour a little bit of lime juice in a skillet pan and swirl around before placing steaks in pan.
  4. Once steak is cooked to desired likeness, place steaks on plate and pour container of tomatoe in the same skillet.
  5. Stir tomatoe around until soft and juicy. Then place on top or next to steak.
  6. Serve with desired side dishes and enjoy!!.

Meanwhile, mix salt, pepper, cumin, chili powder and the remaining oil; rub over both sides of steak. See recipes for Steak pinwheels, "Hall"isbury steak too. In a large skillet, stir-fry the beef, onion, red pepper, taco seasoning, salt and pepper in oil until meat is no longer pink. Stir in the beans, corn, picante sauce and cilantro; heat through. Sprinkle steak with salt and pepper.

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