Easiest Way to Make Favorite Garlic Salted Chicken Breast

Garlic Salted Chicken Breast. Melt butter in a large skillet over medium high heat. Add chicken and sprinkle with garlic powder, seasoning salt and onion powder. Sprinkle the chicken breasts on both sides with the seasoning salt, cayenne and black pepper; set aside.

Add flour to a shallow dish. Add chicken to flour dish, one at a time, turning to coat lightly in flour. Pour garlic butter mixture over the chicken breast.

Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, garlic salted chicken breast. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Garlic Salted Chicken Breast is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Garlic Salted Chicken Breast is something that I have loved my entire life. They are nice and they look wonderful.

Melt butter in a large skillet over medium high heat. Add chicken and sprinkle with garlic powder, seasoning salt and onion powder. Sprinkle the chicken breasts on both sides with the seasoning salt, cayenne and black pepper; set aside.

To begin with this recipe, we must prepare a few ingredients. You can cook garlic salted chicken breast using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Garlic Salted Chicken Breast:

  1. {Get 1 lb of chicken breasts.
  2. {Make ready 2 tbsp of montreal steak seasoning.
  3. {Prepare 1/4 cup of brown sugar.
  4. {Get 2 clove of garlic, minced.
  5. {Get 1 pinch of salt.
  6. {Prepare 1 pinch of pepper.
  7. {Get 1 tbsp of garlic salt.
  8. {Take 1 tbsp of butter.
  9. {Prepare 1 tbsp of oil.

Place skillet in the oven and cook until cooked through. Garlic Salted Chicken Breast step by step. Place in bowl and season with montreal steak seasoning, garlic, salt, pepper, garlic salt, and brown sugar. Press into both sides of the chicken.

Instructions to make Garlic Salted Chicken Breast:

  1. Pound chicken breast to 1/4" thick..
  2. Place in bowl and season with montreal steak seasoning, garlic, salt, pepper, garlic salt, and brown sugar. Press into both sides of the chicken..
  3. Heat butter and oil in skillet over medium heat. Cook chicken breasts until done, about 4 minutes each side..
  4. Serve with favorite sides!.

Heat butter and oil in skillet over medium heat. DIRECTIONS Melt butter in a skillet, add soy sauce and garlic powder. Add chicken, cook until no longer pink. DIRECTIONS Wash and trim chicken breasts. Heat oil and butter in frying pan.

So that is going to wrap this up with this special food garlic salted chicken breast recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!