Recipe of Favorite Keto ground beef enchiladas

Keto ground beef enchiladas. These delicious and easy keto ground beef enchiladas are a great way to use up any taco meat you may have leftover from another meal! How about making these deliciously simple keto ground beef enchiladas with cheese shells instead of corn?! Yep – you read that right.

Then pour over the browned ground beef. Let simmer until all the liquid is evaporated. It's not too good to be true—ground beef is totally keto-approved!

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, keto ground beef enchiladas. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Keto ground beef enchiladas is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Keto ground beef enchiladas is something which I’ve loved my whole life.

These delicious and easy keto ground beef enchiladas are a great way to use up any taco meat you may have leftover from another meal! How about making these deliciously simple keto ground beef enchiladas with cheese shells instead of corn?! Yep – you read that right.

To begin with this particular recipe, we must first prepare a few components. You can have keto ground beef enchiladas using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Keto ground beef enchiladas:

  1. {Take of ground beef.
  2. {Make ready of taco seasoning.
  3. {Get of onion chopped fine.
  4. {Make ready of cream cheese divided.
  5. {Make ready of hatch green chiles chopped.
  6. {Get of low carb tortillas of your choice (we like the ones from Aldi).
  7. {Get of small can red enchilada sauce.
  8. {Make ready of of the large brick of Velveeta cubed.
  9. {Take of rotel.

The low-budget meat you know and love can be incorporated into so many keto recipes whether you're in the mood for Mexican, meatloaf, or maybe a. These are the best Ground Beef Enchiladas! These Ground Beef Enchiladas are so flavorful and filling that I like to keep the side dishes simple. Here are some of my favorites Keto Enchiladas filled with spicy sausage and cheese, topped with the Is Enchilada Sauce Keto Friendly?

Steps to make Keto ground beef enchiladas:

  1. Brown ground beef and onion then drain. Add taco seasoning, green chiles, red enchilada sauce, and 2 tablespoons cream cheese and cook over medium heat adding enough water to make it saucy but still thick (around a cup, but start small and add as needed) and cook for about 10 minutes tasting for salt and season..
  2. Put Velveeta, undrained can of Rotel, and 2 tablespoons cream cheese in a sauce pan and heat over medium until melted and smooth. Add enough water to make it a thinish cheese sauce..
  3. Roll meat mixture into the 8 tortillas and put in a greased 9×13 seam side down. Pour over cheese sauce, covering all the corners. Cook at 350 uncovered until bubbly, you aren't looking to brown it..
  4. Let set for 10 minute before trying to serve. They are a pain and a mess to get out of the pan. I recommend 2 spatulas..

Depending on the brand of enchilada sauce you buy it Turn the heat up to medium-high and add the ground sausage. Break apart into crumbles until it cooks through completely. This ground beef casserole is keto and low carb, low calorie too if that's a concern for you. Ground beef: I use extra-lean ground beef in this recipe. Normally I prefer lean, not extra-lean.

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