Recipe of Homemade Beef steak

Beef steak. Kansas City Steaks Has The Juiciest Award-Winning Steaks You Need To Taste To Believe. Buy Top-Quality Steak Sure To Satisfy Everyone. We Hold Our Meat To A Higher Standard.

It's one of the most expensive cuts of beef because the muscle doesn't get much work, and it's so tender you could cut through it with a fork. Place the sliced steak in a large bowl; pour the lemon juice mixture over the steak and toss to coat. Sprinkle with the cornstarch and lightly mix.

Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, beef steak. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Beef steak is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Beef steak is something that I have loved my whole life.

Kansas City Steaks Has The Juiciest Award-Winning Steaks You Need To Taste To Believe. Buy Top-Quality Steak Sure To Satisfy Everyone. We Hold Our Meat To A Higher Standard.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook beef steak using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Beef steak:

  1. {Prepare of Beef marination.
  2. {Get 1/2 kg of beef steak.
  3. {Take to taste of Salt.
  4. {Get 1/2 tsp of lassan adrak.
  5. {Make ready 1 tsp of black pepper.
  6. {Take 1/2 tsp of red chilli powder.
  7. {Make ready 1 tsp of soya sauce.
  8. {Make ready 1 tsp of chilli garlic sauce.
  9. {Prepare of Vegetables (julienne cut).
  10. {Prepare 1 of tbpn butter.
  11. {Prepare 2 of carrots.
  12. {Make ready 1 of capsicum.
  13. {Take 2 of boiled potatoes.
  14. {Make ready 3-4 of baby corn.
  15. {Make ready of Rice.
  16. {Take of Boiled rice.

The basic steak is considered to be a piece of meat cut perpendicular to the muscle fibers and can include a bone or different areas of meat (separated by that same bone). Take it out of the pan afterwards. The onion needs to be soft and the garlic should be light brown before you pour the remaining beef marinade. Add water and let the mixture boil.

Steps to make Beef steak:

  1. Mix all the ingredients together and keep a little mixed sauce for later and the keep more than half of it for the end.
  2. Marinate it on the steak and keep it for 2 hours.
  3. Add 1 tbsp butter in a grill butter and fry one side of the steak for 15 mins and fry the other side for 15 mins.
  4. After the steak is cooked, fry a little sauce of marination in the fry pan and the sauce is ready.
  5. Heat the sizzler plate, add 1 tsp butter on it. After it is heated, put the piece of steak on it, pour the sauce on the steak and serve with vegetables and rice..

Put the pan-fried beef into the pan. The beef needs to be tenderized. Today, steak is served from raw (steak tartare, which is actually uncooked ground beef) to well done (often only grudgingly so in steakhouses). Generally, steak comes from three areas on the steer and is sliced across the muscle. Be sure to check with a thermometer, as color alone is not a foolproof indicator.

So that is going to wrap this up with this special food beef steak recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!