Recipe of Any-night-of-the-week Bakra Eid Special Mixed Parts Masala

Bakra Eid Special Mixed Parts Masala. However this can be made anytime other than the festive occasion for a yummy Lunch that is lipsmacking. Learn how to make best Bakra Eid Special Recipe, cooking at its finest by chef at Masala TV show. Special Mutton Masala Recipe, simple yet pleasing to taste buds recipe.

But I think preparing a delicious recipe should be prepared through out the year and not just once or twice. Here are four meatilicious dishes to make this Bakra Eid Special! Since this Eid is all about staying home, so try out these delicious recipes and share.

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, bakra eid special mixed parts masala. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Bakra Eid Special Mixed Parts Masala is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Bakra Eid Special Mixed Parts Masala is something that I have loved my entire life. They are fine and they look wonderful.

However this can be made anytime other than the festive occasion for a yummy Lunch that is lipsmacking. Learn how to make best Bakra Eid Special Recipe, cooking at its finest by chef at Masala TV show. Special Mutton Masala Recipe, simple yet pleasing to taste buds recipe.

To get started with this particular recipe, we have to prepare a few ingredients. You can have bakra eid special mixed parts masala using 15 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Bakra Eid Special Mixed Parts Masala:

  1. {Prepare 1 of Lamb Liver.
  2. {Make ready 2 of Lamb Kidneys.
  3. {Prepare 2 of Lungs.
  4. {Make ready 1 of Heart.
  5. {Get 3/4 kg of Mutton.
  6. {Prepare 2 tbsp of Ginger garlic paste.
  7. {Get 2 tbsp of Red Chilli powder.
  8. {Get 1 tsp of Turmeric powder.
  9. {Make ready 1 tsp of Cumin powder.
  10. {Make ready 1 tsp of Garam Masala.
  11. {Prepare 1 of small bunch Coriander Leaves finely chopped.
  12. {Take 1 of small bunch Mint Leaves chopped.
  13. {Take 2-3 of Onions thinly sliced.
  14. {Make ready 2-3 of Green Chillies slit.
  15. {Get 4-5 tbsp of Oil.

Masala Boti Party Platter Bakra Eid Special Recipe in Urdu Hindi – RKK Ye hai meri masala boti ki recipe. We bring today a mouth watering Bari Eid/Bakra Eid Nargisi Koftay Recipe in Urdu and English by Shireen Anwar Cooking Program Masala Morning at Masala TV. Very Tasty and easy to Cook. Step by Step guide in Video with English Subtitles.

Instructions to make Bakra Eid Special Mixed Parts Masala:

  1. Clean all the mixed parts and apply ginger garlic paste and salt to it. Keep it aside for atleast 30 minutes. Heat Oil in a Pressure Cooker. This can be done without a Cooker too if the meat is tender. But it requires a little bit more of your time..
  2. Saute Onions until translucent. Add all the spices and the marinated mixed parts and meat to the cooker..
  3. Pressure cook until done for 6 to 7 whistles. Do not cook for a long time. Let the pressure settle down before opening the lid. Saute it on a high heat stirring continuously until Oil starts floating on top. Adjust Salt and garnish with lots of freshly chopped Coriander Leaves. Consistency can be adjusted according to one's choice. Enjoy!.

If you like my video Subscribe to my. Directions: In a bowl add meat, raw papaya paste, ginger garlic crushed, lemon juice, green chilies and mix well. Add red chilli powder, cumin seeds, turmeric powder, coriander powder, black pepper crushed, garam masala powder, salt, chaat masala, yogurt and mix well. How to make Beef Curry Recipe. A Special Bakra Eid Recipe by Kitchen With Amna.

So that is going to wrap this up for this exceptional food bakra eid special mixed parts masala recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!