Simple Way to Prepare Quick Beef Steak! 🥩🍴

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Take it out of the pan afterwards. The onion needs to be soft and the garlic should be light brown before you pour the remaining beef marinade. Add water and let the mixture boil.

Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, beef steak! 🥩🍴. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

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Beef Steak! 🥩🍴 is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Beef Steak! 🥩🍴 is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook beef steak! 🥩🍴 using 21 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Beef Steak! 🥩🍴:

  1. {Take 2 pieces of Beef (undercut-recommended) around 1-1.5 inches thick.
  2. {Get 1 tsp of Mustard paste.
  3. {Take of Salt to taste (because sauce have salt too).
  4. {Get 1 tsp of Black pepper.
  5. {Make ready 1 tbsp of Worcestershire sauce.
  6. {Get 1 tsp of Soya sauce.
  7. {Prepare 1 tsp of BBQ sauce.
  8. {Prepare 1/2 tsp of Red chilli powder.
  9. {Get 1-2 pinches of Chilli flakes.
  10. {Make ready 1 tsp of Garlic powder or crushed.
  11. {Make ready 1 tsp of Mixed Italian herbs.
  12. {Make ready 1 tbsp of Balsamic Vinegar (here I used alternate of balsamic ⬇️.
  13. {Take of by mixing honey and Apple Cider Vinegar together).
  14. {Take 1 tbsp of Olive oil.
  15. {Prepare of For Sauce:.
  16. {Prepare 1 cup/tin of Mushrooms cut into slices.
  17. {Prepare 1 of medium onion cut into slices.
  18. {Prepare 1 pack of cream.
  19. {Make ready of Oil and butter for cooking steak and sauce both.
  20. {Take of Vegetables:.
  21. {Make ready of Potato, Carrots, Zucchini and French beans.

Put the pan-fried beef into the pan. The beef needs to be tenderized. Filet mignon is the name of the steak cut from the beef tenderloin, a long, cylindrical muscle that runs along the spine. It's one of the most expensive cuts of beef because the muscle doesn't get much work, and it's so tender you could cut through it with a fork.

Instructions to make Beef Steak! 🥩🍴:

  1. Marinate steak in all spices and refrigerate for 6 hours. If your meat is bit hard than add meat tenderizer 2 hours before cooking..
  2. Cook on your pre-heated grill pan or any skillet in half and half olive oil and butter along with whole garlic cloves and rosemary leaves..
  3. Give 3/4 minutes each side. Or cook to your desired choice..
  4. After your steak is done, set aside and cover it for about 10 minutes..
  5. In same pan add oil if needed than add onions and seasoned with black pepper and salt fry for half minute add mushrooms, butter, chopped garlic, Worcestershire sauce and few drops of vinegar than add cream cook for a minute you can add milk for desired consistency..
  6. You can also add your steak in sauce..
  7. Saute Carrots, Zucchini, Potatoes (boiled) and French Beans with butter, salt, pepper, chilli flakes, Italian herbs and parsley..
  8. Enjoy 🍴😋.

Steaks are like wine – the more you spend, the better they are. Juicier, more flavour, more tender, no random bits of sinew throughout. Sprinkle steak with salt and pepper. In a large skillet, heat remaining butter over medium heat. Add steak; cook until meat reaches desired.

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